VooDoo BBQ & Grill Supports BK Racing

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VooDoo BBQ & Grill will sponsor the No. 83 BK Racing Toyota driven by Ryan Truex in the next two NASCAR Sprint Cup Series events.
VooDoo BBQ & Grill will sponsor the No. 83 BK Racing Toyota driven by Ryan Truex in the next two NASCAR Sprint Cup Series events.
VooDoo BBQ & Grill will sponsor the No. 83 BK Racing Toyota driven by Ryan Truex in the next two NASCAR Sprint Cup Series events.

STATESVILLE, N.C. – Race fans will once again have to keep a keener eye for the No. 83 BK Racing Toyota driven by Ryan Truex in the next two NASCAR Sprint Cup Series races at Richmond (Va.) Int’l Raceway and Talladega (Ala.) Superspeedway.

The black color has been replaced with Mardi Gras colors of purple and gold for New Orleans, La., based VooDoo BBQ & Grill.

VooDoo BBQ & Grill served as the primary sponsor of the No. 83 car at the season finale at Homestead-Miami Speedway in 2013 and has continued as a partner and associate sponsor for 2014 until the opportunity presented itself to have them as a primary sponsor once again.

VooDoo BBQ & Grill opened its first location in New Orleans, La., on Mardi Gras Day 2002 and has expanded to reach 57 planned locations in six states. VooDoo serves competition-style barbecue beef, pork and chicken with unique side dishes, plus salads and sandwiches, in a clean, colorful fast-casual environment. VooDoo currently operates 18 locations in Louisiana, Florida and South Carolina. They have been the recipient of many taste and business awards, as well as charitable support of many worthwhile causes throughout the state of Louisiana.

“We’re so thrilled to have this opportunity to showcase our colors under the lights and at a superspeedway,” said Tony Avila, Chief Executive Officer of VooDoo BBQ & Grill. “The level of exposure for VooDoo has simply been unparalleled. We appreciate Ron Devine and the entire team at BK racing for this continued tremendous opportunity.”

“VooDoo’s continued partnership with BK Racing has been awesome,” said team owner Ron Devine. “We look forward to having them on-board as a full primary these next two weeks and hopefully more in the future.”